You are using an older browser version. Please use a supported version for the best MSN experience.

Chris Makes Carrot Cake

Join Chris Morocco in the Bon Appétit Test Kitchen as he makes gluten-free carrot cake. This recipe uses almond flour, a wonderfully sweet, nutty complement for fresh carrots, walnuts, and raisins. Check out the recipe here:
image beaconimage beaconimage beacon