You are using an older browser version. Please use a supported version for the best MSN experience.

Andy Makes Pasta with Bolognese Sauce

Join Andy in the Bon Appétit Test Kitchen as he makes BA's very best bolognese. It doesn’t take a lot of ingredients (or a lot of money) to make a classic Bolognese recipe. What it does take, though, is patience for the sauce to achieve the ideal authentic texture. You’re going to go low and slow—it’ll take around 3 hours, but most of that cook time is hands-off. Check out the recipe here: https://www.bonappetit.com/recipe/bas-best-bolognese

More From Dailymotion

More From Dailymotion

image beaconimage beaconimage beacon