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The secret of a perfect poached egg and other cooking questions solved

Lovefood Logo By Karlina Valeiko of Lovefood | Slide 1 of 34: The world of food is complicated. It’s filled with myriad ingredients, unfamiliar spices, fancy techniques and all sorts of equipment – not to mention plenty of unhelpful cooking myths. If you’ve ever wondered why baking recipes ask you to add salt and what exactly sous vide means, you’ve come to the right place. We’ve answered the most searched-for cooking questions across the web.

Everything you want to know

The world of food is complicated. It’s filled with myriad ingredients, unfamiliar spices, fancy techniques and all sorts of equipment – not to mention plenty of unhelpful cooking myths. If you’ve ever wondered why baking recipes ask you to add salt and what exactly sous vide means, you’ve come to the right place. We’ve answered the most searched-for cooking questions across the web.
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