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A surprising ingredient makes these desserts irresistible

Cheapism Logo By Kris Scott of Cheapism | Slide 2 of 21: With only five ingredients, this recipe isn't difficult, but it also isn't for anyone craving dessert anytime soon. It takes 45 minutes to prep and requires an additional few hours in the refrigerator. After that, you'll get a creamy treat that doesn't go too far in the sweet department. Noted one reviewer: "The instant coffee in this recipe doesn't give the sorbet a distinct coffee flavor — it deepens the chocolate and gives it a little extra bitter kick."Recipe: Serious EatsFor more great recipes and food tips, sign up for our free newsletters.

Really Dark Chocolate Sorbet

With only five ingredients, this recipe isn't difficult, but it also isn't for anyone craving dessert anytime soon. It takes 45 minutes to prep and requires an additional few hours in the refrigerator. After that, you'll get a creamy treat that doesn't go too far in the sweet department. Noted one reviewer: "The instant coffee in this recipe doesn't give the sorbet a distinct coffee flavor — it deepens the chocolate and gives it a little extra bitter kick."

Recipe: Serious Eats

For more great recipes and food tips, sign up for our free newsletters.

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