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The most popular restaurant dish the decade you were born

Lovefood Logo By Miriam Carey of Lovefood | Slide 1 of 32: It’s safe to say our taste buds have changed over the last 80 years. If you went out in the 1940s everyone was eating turtle soup, the 1970s had us impressed by loaded potato skins and in the 2000s we thought molten chocolate cake was haute cuisine. Find out what dish everyone was ordering the decade you were born.

Dining out through the decades

It’s safe to say our taste buds have changed over the last 80 years. If you went out in the 1940s everyone was eating turtle soup, the 1970s had us impressed by loaded potato skins and in the 2000s we thought molten chocolate cake was haute cuisine. Find out what dish everyone was ordering the decade you were born.
© Denis Kornilov/Shutterstock

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