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10 Convection Oven Recipes, Plus How to Get the Most Out of Your Appliance

PureWow Logo By letters@purewow.com (Katherine Gillen) of PureWow | Slide 1 of 10: The constant, even heat of a convection oven does wonders for proteins, rendering the fat quickly and effectively for crisp, juicy results. In this recipe, you can either lower the oven temperature to 375°F, or just reduce the cooking time as the chicken gets close to doneness. Get the recipe

1. Skillet Roast Chicken with Schmaltzy Potatoes

The constant, even heat of a convection oven does wonders for proteins, rendering the fat quickly and effectively for crisp, juicy results. In this recipe, you can either lower the oven temperature to 375°F, or just reduce the cooking time as the chicken gets close to doneness.

Get the recipe

© Photo/Styling: Katherine Gillen

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