10 Convection Oven Recipes, Plus How to Get the Most Out of Your Appliance
1. Skillet Roast Chicken with Schmaltzy Potatoes
The constant, even heat of a convection oven does wonders for proteins, rendering the fat quickly and effectively for crisp, juicy results. In this recipe, you can either lower the oven temperature to 375°F, or just reduce the cooking time as the chicken gets close to doneness.