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12 Contest-Winning Dump Dinners & Desserts

Taste of Home Logo By Ellie Martin Cliffe of Taste of Home | Slide 1 of 12: This recipe was inspired by traditional New England Indian pudding. My version is made in the slow cooker instead of baking hours in the oven. Use real molasses—if it's too strong, cut the amount to 1/3 cup. —Susan Bickta, Kutztown, Pennsylvania

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Grand Prize: New England Indian Pudding

This recipe was inspired by traditional New England Indian pudding. My version is made in the slow cooker instead of baking hours in the oven. Use real molasses—if it's too strong, cut the amount to 1/3 cup. —Susan Bickta, Kutztown, Pennsylvania Enter one of our current recipe contests and you could win big! Get Recipe
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