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25 Awful Ingredients Everyone Still Uses—But Shouldn’t!

Eat This, Not That! Logo By Eat This, Not That! Editors of Eat This, Not That! | Slide 1 of 26: We’ll admit it: Making your own meals is a well-intentioned effort that many people don’t get enough credit for doing. Whether you have a crazy-busy schedule or would rather just squeeze in a workout than stand over a stove in the kitchen, cooking isn’t always the most exciting part of your day. So if you want to cut corners in the kitchen, make sure you aren’t doing it with the wrong ingredients. Even the most well-intentioned cooks might be hurting their waistlines and their health with these foods.Are you still using any of these bad ingredients? Cross check our list below with your pantry so you reach for the right foods the next time you fire up the stove. And for more major truths, make sure you check out 16 Foods With Secret Ingredients!

25 Awful Ingredients Everyone Still Uses—But Shouldn’t!

We’ll admit it: Making your own meals is a well-intentioned effort that many people don’t get enough credit for doing. Whether you have a crazy-busy schedule or would rather just squeeze in a workout than stand over a stove in the kitchen, cooking isn’t always the most exciting part of your day. So if you want to cut corners in the kitchen, make sure you aren’t doing it with the wrong ingredients. Even the most well-intentioned cooks might be hurting their waistlines and their health with these foods.

Are you still using any of these bad ingredients? Cross check our list below with your pantry so you reach for the right foods the next time you fire up the stove. And for more major truths, make sure you check out 16 Foods With Secret Ingredients!

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