How to Make Greens Pasta Salad
Justin Chapple set out to improve pasta salad, which is often bland, thick and laden with mayonnaise. In this video, he dresses pasta with a tangy mix of buttermilk, vinegar and mayo, then mixes in plenty of greens to add a fresh, bright flavor.
UP NEXT
UP NEXT
-
Krispy Kreme Is Giving Away More Free Doughnuts for the 4th of July
Food & Wine
-
Daily Harvest Recalls Lentil Crumbles After 470 Illnesses Reported
Food & Wine
-
Cinnabon Launches Its 'First-Ever' Non-Cinnamon Baked Good
Food & Wine
-
Buttercream 101 With Chef Paola Velez | American & Italian Buttercream Recipe | Pastries with Paola
Food & Wine
-
Kraft Macaroni Cheese Is Officially Changing Its Name
Food & Wine
-
Starbucks Adds New Chicken Sandwich Plus Paradise Drink and Pineapple Passionfruit Refr
Food & Wine
-
How to Make Potato Gnocchi
Food & Wine
-
Jack Daniel's and Coca-Cola Are Teaming Up to Bring the Classic Cocktail to Cans
Food & Wine
-
Taco Bell's Futuristic Drive-Thru Restaurant Uses Tiny Elevators to Deliver Your Meal
Food & Wine
-
An Official 'Golden Girls' Cafe Is Coming to Los Angeles This Summer
Food & Wine
-
The FDA Is Investigating Hepatitis A Cases Linked to Organic Strawberries
Food & Wine
-
Two Iconic Street Foods In One Perfect Bite | Bollitos de Papa con Elote Recipe | Pastries with Paola
Food & Wine
-
How to Make Garlicky Broccolini
Food & Wine
-
Justin Chapple Makes Cataplana - Portuguese Fish Stew
Food & Wine
-
How to Make Macaroni and Cheese with Buttery Crumbs
Food & Wine
-
Tomatillo Toasts with Prosciutto and Manchego are the Perfect Finger Food
Food & Wine