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Mofongo Stuffing Puerto Rican Fusion Recipe | Episode 315

Having fun mixing some Puerto Rican cuisine with Thanksgiving classics. Total Time: 50 Minutes Makes: 6 Servings 1 Onion, Chopped 4 Cloves Garlic, Chopped 1/4 Cubanelle Peppers, Chopped 1/4 Cup Aji Dulce Peppers, Chopped 1 Aji Caballero Pepper, Chopped 2-3 Tomatoes, Chopped 1/2 Cup Cilantro, Chopped 2 Tbsp. Butter 4 Green Plantains 1 oz. Chicharones/Pork Rinds try it out let me know what you think! Don't forget to click to like the video and Subscribe to my Channel! Subscribe: Twitter: Facebook: Instagram: Help get the smoking season going: A ton of my kitchen utensils came from my friend check her store out:

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