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Sausage, White Beans, and Spinach

1. On a piece of aluminum foil, combine 2 cups of raw spinach, 1/2 cup of canned white beans, chopped garlic, and olive oil. Season with salt and pepper. 2. Slice one cooked sausage and add to foil. 3. Top with a pinch of chili flakes. 4. Fold and seal foil. 5. Bake at 400 degrees for 5 minutes. 6. Top with parmesan cheese.


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