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  • Tom Colicchio - Wikipedia

    Thomas Patrick "Tom" Colicchio (/ k oʊ ˈ l iː k j oʊ /; born August 15, 1962) is an American celebrity chef.He co-founded the Gramercy Tavern in New York City, and formerly served as a co-owner and as the executive chef.

  • About Tom Colicchio | Crafted Hospitality

    Learn more about Tom Colicchio, the founder of Crafted Hospitality, celebrity chef, James Beard Foundation Award winner, book author and Top Chef judge.

  • Tom Colicchio | Top Chef - Bravo TV Official Site

    One of the culinary world's most celebrated figures, Tom Colicchio returns once again as lead judge for Bravo's 15th season of the Emmy and James Beard Award-winning culinary series Top Chef, and also serves as mentor to the competing chefs on the series, guiding them through their various challenges.

  • Tom Colicchio (@tomcolicchio) | Twitter

    The latest Tweets from Tom Colicchio (@tomcolicchio). Chef, food activist, gardener, fishing fanatic & father to three. Simpsonized. ÜT: 41.071143,-71.932959

  • Tom Colicchio - IMDb

    Tom Colicchio, Producer: Top Chef. Tom Colicchio was born on August 15, 1962 in Elizabeth, New Jersey, USA as Thomas Patrick Colicchio. He is a producer and actor, known for Top Chef (2006), The Smurfs (2011) and Last Chance Kitchen (2016).

  • Tom Colicchio - Home | Facebook

    Tom Colicchio. 118K likes. Official Page for Tom Colicchio

  • Tom Colicchio - The New York Times

    News about Tom Colicchio. Commentary and archival information about Tom Colicchio from The New York Times.

  • Tom Colicchio | Food & Wine -

    Tom Colicchio's recipes include succulent braised short ribs and brilliant hors d'oeuvres. Plus more Tom Colicchio recipes.

  • Tom Colicchio (@tomcolicchio) • Instagram photos and videos

    184.7k Followers, 268 Following, 337 Posts - See Instagram photos and videos from Tom Colicchio (@tomcolicchio)

  • craft restaurant | New York, NY

    When Tom Colicchio opened Craft in 2001, it altered the landscape of fine dining in America by featuring simply prepared dishes highlighting pristine, seasonal ingredients served family-style.

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