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Delicious breakfast with eggs, ham & cheddar

Learn how to make this delicious recipe in no time! Ingredients: 2 eggs 1 flatbread 1 slice of cheddar 80 grams of diced ham a pinch of salt pepper Recipe difficulty: 6/10 Cook for 5 minutes on each side over low heat Steps: Break two eggs in a bowl Add a pinch of salt and a pinch of pepper Beat with a whisk Heat a non-stick pan Toast 80 grams of diced ham Add the egg mixture Add a slice of cheddar Place a flatbread on top and let it adhere to the eggs Cook for a few minutes and remove the fittata from the edges Then turn the piadina and arrange the omelette Close the piadina Let it toast for another minute and it's ready!

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