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How to make fluffy breakfast muffins

Learn how to make these tasty treats in only 5 minutes! Ingredients: 10 tablespoons of flour 2 eggs 6 tablespoons of sugar 1 sachet of baking powder half a glass of oil half a glass of milk a pinch of salt a pinch of cinnamon a cup of dark chocolate chips Steps: Pour 6 tablespoons of sugar and break 2 eggs into a bowl Beat the mixture with a whisk Add half a glass of milk And half a glass of sunflower oil Then add a pinch of salt and a sachet of baking powder Finally add 10 tablespoons of white flour Stir until the mixture is smooth Here, the dough is ready! Now you just have to add a cup of chocolate chips Now arrange the cups in a pan Fill the cups 3/4 full Decorate the muffins with a few more drops of chocolate And finally, bake the muffins at 180 degrees for 15-20 minutes, until they are golden.

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