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The Best Store-Bought Pastas—According to Italian Chefs

Eat This, Not That! Logo By April Benshosan of Eat This, Not That! | Slide 1 of 7: The Best Store-Bought Pastas—According to Italian Chefs

The Best Store-Bought Pastas—According to Italian Chefs

Whether you’re whipping up a tried-and-true cacio e pepe or making use of the bar cart for a new penne alla vodka recipe, the key to perfecting your dish is starting with the best pasta. Since most of us don’t have the time to make noodles from scratch, we’ve consulted eight prestigious Italian chefs to help us find top store-bought dried pastas for easy and delicious home cooking. Because who would know pasta better than the folks who cook it for a living? Boil a pot of these winning noodles to use in one of our 20 Fat-Burning Pasta Recipes!

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