You are using an older browser version. Please use a supported version for the best MSN experience.

11 Foods You’re Throwing Out Too Soon

Reader's Digest Logo By Kelsey Kloss of Reader's Digest | Slide 1 of 11: If you cook and eat it after a decade, for instance, it may lose a bit of flavor, but unopened dried pasta is edible indefinitely.

Dried pasta

If you cook and eat it after a decade, for instance, it may lose a bit of flavor, but unopened dried pasta is edible indefinitely.
© givaga/Shutterstock

More from Reader's Digest

Reader's Digest
Reader's Digest
image beaconimage beaconimage beacon