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The secret of perfect eggs, whatever style you like

Lovefood Logo By Jane Curran of Lovefood | Slide 1 of 31: How many times do we despair about a failed meringue, rubbery scrambled eggs or chewy omelets? It's time to ditch the myths and over-complicated rules and regulations about how to cook eggs. From breakfast to dessert, our tips and tricks will help to ensure you achieve perfect results every time.

Top tips for breakfast, lunch and dinner

How many times do we despair about a failed meringue, rubbery scrambled eggs or chewy omelets? It's time to ditch the myths and over-complicated rules and regulations about how to cook eggs. From breakfast to dessert, our tips and tricks will help to ensure you achieve perfect results every time.
© Oksana Mizina/Shutterstock

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