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Crockpot Recipes that Make a Week's Worth of Lunches

Gourmandize Logo By Gitanjali Roche of Gourmandize | Slide 1 of 30: If you've got leftover pumpkin or butternut squash, you've got to try this irresistible slow cooker chicken pumpkin curry. With just 15 minutes of prep time, it's got a satisfying Thai-style combination of sweet, salty, sour and spicy flavors that meld together in perfect harmony. Get the recipe here.

Slow Cooker Chicken Pumpkin Curry

If you've got leftover pumpkin or butternut squash, you've got to try this irresistible slow cooker chicken pumpkin curry. With just 15 minutes of prep time, it's got a satisfying Thai-style combination of sweet, salty, sour and spicy flavors that meld together in perfect harmony. Get the recipe here.

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