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Indulgent Mac & Cheese Recipes to Make Mondays Better

Gourmandize Logo By Stephanie Holmes of Gourmandize | Slide 2 of 25: Pozole is a traditional Mexican red chili and tomato-based stew made with hominy and meat. This recipe uses that dish as inspiration for an out-of-this-world macaroni and cheese. Three kinds of chili peppers make it a spicy mac, but there's plenty of cheese, plus avocado and sour cream to cool you off. 

Pozole Mac and Cheese

Pozole is a traditional Mexican red chili and tomato-based stew made with hominy and meat. This recipe uses that dish as inspiration for an out-of-this-world macaroni and cheese. Three kinds of chili peppers make it a spicy mac, but there's plenty of cheese, plus avocado and sour cream to cool you off. 

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