Le migliori 35 ricette con le verdure di dicembre
Autore: Il Cucchiaio d'Argento
Da: Il Cucchiaio d'Argento
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Carciofi alla romana
I carciofi alla romana sono una ricetta semplice per un contorno molto gustoso. Si preparano con un trito di aglio, prezzemolo e mentuccia e la cottura stufata in tegame li rende morbidi e ricchi di sapore.
© Il Cucchiaio d'Argento
Il Cucchiaio d'Argento
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